Esteban Restaurant Menu (Update 2025)
Esteban Restaurant, located in Monterey, California, offers a unique Spanish-Tapas dining experience with a variety of options for all dietary preferences, including pescatarian and vegan choices. With a diverse menu ranging from crispy Brussels sprouts to flavorful seafood dishes like garlic prawns and paellas, Esteban's culinary offerings don't disappoint. The happy hour specials, such as the perfectly cooked potatoes bravas and clams/mussels, showcase the chef's creativity and skill. The intimate patio setting with Latino jazz music adds to the overall dining experience. The attentive and friendly service, like that provided by servers such as Stephanie and Jessie, enhances the enjoyment of every visit. Whether you're enjoying a romantic date night or a casual meal with friends, Esteban Restaurant is a must-visit spot that will leave you craving more.
TAPAS
Stone Fruit Flatbread
jamon serrano, pickled red onions, Rocky Oaks heritage cheese, stracciatella, brown butter garlic confit sauce, Arbequina olive oil, saba
Asparagus GF/V
Dijon tarragon aioli, brown butter, Marcona almonds, manchego, citrus yogurt, parmesan cheese
Verduras A La Brassa GF/V
grilled farmers market vegetables, mojo verde, creamy romesco, sherry vinaigrette
Crispy Bruselas
Brussels sprouts, Baker's Bacon, truffle aioli, saba
Patatas Bravas
crispy potatoes, brava sauce, chimichurri, smoked trout roe, housemade creme fraiche
Grilled Artichoke GF
Monterey Farms Artichoke, chimichurri, harissa aioli
Empanadas
braised pork shoulder, feta cheese, salsa verde
Gambas Al Plancha
flash fried head-on prawns, garlic chili oil, chimichurri, grilled Ad Astra bread
Pulpo Frito
crispy Spanish octopus, chimichurri potatoes, tomatillo salsa, guajillo aioli, citrus oil
Seared Scallops GF
Hokkaido scallops, mole, pickled red onion, spiced Marcona almonds, mojo verde, chimichurri
Croquetas
black cod, lemon caper aioli
Pork Belly
garlic chili aioli, balsamic reduction, poppy seed vinaigrette, frisee, pickled apples
Farmers Market Salad
ask your server what Chef has for you today!
Ensalada Caesar
baby gem, hand-torn croutons, tomatoes, cucumber, Spanish white anchovy-lemon vinaigrette
Crab GF
Dungeness crab, shallot lemon vinaigrette, lomi tomato, fines herbes, citrus aioli, salmon roe, cilantro oil
Mushroom & Burrata
Lake Family oyster mushrooms, piparra peppers, paprika mix, sherry vinegar, hand torn croutons
Mussels & Clams
Tomales Bay mussels, Little Neck clams, chorizo, garlic, red onion, harissa, cilantro, Alvarado Street Brewery lager w/ grilled Ad Astra bread
Pesca Del Dia
ask your server about the fresh catch of the day
Grilled Moroccan Spiced Lamb GF
New Zealand lamb, turmeric cauliflower puree, cucumber & tomato salad, yogurt vinaigrette, pistachio crumble
Iberian Bone-In Pork Chop GF
corn puree, sauteed squash and zucchini, blackberry compote
Wagyu Bavette
wagyu steak, crispy artichoke hearts, blue cheese, smoked trout roe, housemade creme fraiche
Chef Burger And Fries
chuck, short rib, Wagyu blend burger, garlic aioli, roasted tomatoes, grilled onions
RACIONES
PAELLAS
Primavera GF/V
Farmers market vegetables, sofrito
Del Mar GF
prawns, mussels, clams, chimichurri
La Granja GF
Fogline Farms organic chicken, chorizo
Pan Y Aceite
grilled Ad Astra bread, olive oil
Jamon Serrano Y Manchego
serrano ham, Manchego cheese, Grilled Ad Astra bread
Plato De Pintxos
aceitunas, almendras, pickled vegetables
Aceitunas GF/V
Spanish olives
Pickled Vegetables GF/V
local organic assortment
Almendras GF/V
spiced Marcona almonds